
| nutrition | Energy (KJ): 561.0 per 100g, 2,244.0 per meal |
|---|---|
| allergens | WHEAT – FISH |
| ingredients | Herb Diced Potato (88%), Batter (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin) WHEAT Starch, Salt, Herbs (Parsley, Chive, Sage, Oregano), Garlic Powder, Onion Powder, Spice Extract (Black Pepper), Colour (Paprika Extract)), Vegetable Oils (Rapeseed, S |
| cooking_information | Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot |
| storage_information | Once cooked do not reheat. Stir Sauce before serving123. |
| portion_size | 2 x 4 |
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